Welcome to The Veg School!

TVS conducts many different courses, workshops and tours every year. Click on the icon below to enrol now!

 

 

10 hours ago

素食学校这个星期日与您的有机之约,期待与您一起探讨有机生活的面面观 ^^

《有機 人生 健康加分》 ... See more

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4 days ago

Another lovely day conducting veganic culinary workshop at Zenxin Singapore!

We had a real luxurious, alkaline-proteins feast, immersing among Walnut Cream Soup, Millet Kueh, Tempeh Teriyaki, Almond ... See more

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1 week ago

素食学校校长分享香料食谱^^
The Veg School's founder shares exotic recipes with Tzuchi Magazine ^^

http://www.publication.jingsi.my/tcworld/chn/tcworld208/72/

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1 week ago
thevegschool.net

大家好!
Dear all,

素食学校2018年的教育行事历与明细如下。即日开始接受报名!😃

The Veg School's Educational Programs and details is now downloadable here. ... See more

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2 weeks ago
SImple Hi-tea with Macrobiotics Guru Kurina Yonezawa

Participant actively sharing views and info

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2 weeks ago
SImple Hi-tea with Macrobiotics Guru Kurina Yonezawa

An interactive Meetup session with mdm Kurina. Discussing about diet, enviroment and nature. Live with the flow of nature and not against the nature.

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2 weeks ago
SImple Hi-tea with Macrobiotics Guru Kurina Yonezawa

An interactive Meetup session with mdm Kurina. Discussing about diet, enviroment and nature. Live with the flow of nature and not against the nature.

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2 weeks ago
An easy way to open a coconut

The Veg School demonstrates how to open a coconut safely and easily without all those violent chopping and messy splashing ^.^

https://youtu.be/jKoPYtYUXd8

A demo to show how easy it is to open a coconut without the usual violent chopping and messiness!

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2 weeks ago
Photos from The Veg School's post

A very happy day we had with TVS students at Organic Shopping Course in KL today 😀

The next Organic Shopping Course is scheduled 6 Dec Wednesday.

Pre-register with kee_yew@TheVegSchool.net / ... See more

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3 weeks ago
Photos from The Veg School's post

Intensive Macrobiotic Workshop with Mdm Kurina Yonezawa ended with a big bang today, with lots of laughters, hands on training of sushi art, traditional skills of rice bran and koji-based ... See more

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TVS Calendar

Browse through the calendar below to find events, courses and workshops that you may be interested to learn about:

October 2017

Mon Tue Wed Thu Fri Sat Sun
1
  • Advanced Nutrition and Healing (Chn) 高级营养学
2
3
4
5
6
7
  • Advanced Nutrition and Healing (Chn) 高级营养学
8
  • Advanced Nutrition and Healing (Chn) 高级营养学
9
10
11
12
13
  • Functional Culinary @ Zenxin (Chn) 对症料理
  • Advanced Nutrition and Healing (Eng)
14
  • Functional Culinary @ Zenxin (Eng)
  • Advanced Nutrition and Healing (Chn) 高级营养学
15
  • Dietetic and Nutritional Science (Chinese) 八大食物组合
  • Veg Nutrition Course (Chn) 素食营养学
16
17
18
19
20
21
22
23
24
25
26
27
  • 2D2N Cookathon (ex-SG)
28
  • 2D2N Cookathon (ex-SG)
29
  • 2D2N Cookathon (ex-SG)
30
31

 

Free Recipes

Print Recipe
Steamed Life Force Combo
Course Main Dish, Simple
Cuisine Fusion
Prep Time 2 min
Cook Time 15 min
Passive Time 8 hours overnight
Servings
servings
Ingredients
Course Main Dish, Simple
Cuisine Fusion
Prep Time 2 min
Cook Time 15 min
Passive Time 8 hours overnight
Servings
servings
Ingredients
Instructions
  1. Steam all the ingredients above in a steamer for 15min
  2. Sprinkle salt on sweet potato, curry powder on mung beans, Italian herb mix on sweet corn, and serve hot
Recipe Notes

* chop sweet corn the night before.

** wash mung bean the night before and soak in 2 cups of warm water to speed up sprouting overnight. Leave it in room temperature overnight, with lid on. They will be lightly sprouted the next morning.

This wholesome breakfast can be prepared within 2 min. Simply put everything in a steamer immediately upon wake up. It will be done, when you finish brushing your teeth and shower *o*

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